推薦產(chǎn)品
3-(4-chlorophenyl)-4-phenyl-4,5-dihydro-1H-pyrazole 2-(chloromethyl)-3-methylpyridinehydrochloride 1-(2-bromo-4-methylphenyl)ethanone 3-chloroisoquinoline-4-carbonitrile 5,8-dichloropyrido[3,2-d]pyridazine 2-bromomalononitrile 2-(4-(bromomethyl)phenyl)benzo[d]thiazole 1-(bromomethyl)-3-methoxy-2-nitrobenzene 6-bromo-1H-[1,2,3]triazolo[4,5-b]pyridine 4-iodo-2-((trimethylsilyloxy)methyl)thiazole 6-iodoimidazo[1,2-a]pyridine-3-carbonitrile 2-(4-chlorophenyl)-2-morpholinoacetonitrile 4-chloro-7H-pyrrolo[2,3-d]pyrimidine 4-chloroisothiazole 5-bromo-6-chloro-1H-indole 7-chloro-3H-imidazo[4,5-b]pyridine ethyl3-(4-formylphenyl)propanoate 2,3-dibromobenzaldehyde 1-(5H-chromeno[2,3-b]pyridin-7-yl)ethanone 5H-chromeno[2,3-b]pyridin-5-one 3-chloroisoquinoline-4-carbaldehyde (E)-2-(3-oxoprop-1-enyl)benzaldehyde methyl4-formyl-3-nitrobenzoate 5,6-dimethoxy-2,2-dimethyl-2,3-dihydro-1H-inden-1-one 1-methylbicyclo[4.1.0]heptan-3-one 3-nitro-4-(trifluoromethoxy)benzaldehyde 2-hydroxyquinoline-6-carbaldehyde 2-nitro-3-(trifluoromethyl)benzaldehyde 1-(2-fluoro-4-methoxyphenyl)propan-2-one tert-butyl3-fluoro-4-oxopiperidine-1-carboxylate tert-butyl3-oxopropylcarbamate 2,2-dimethylcyclohexanone 9H-carbazole-3-carbaldehyde N,N-dimethyl-2-oxoacetamide 2-methylpent-4-yn-2-ol 3-tert-butyl-4-hydroxybenzonitrile 4-bromo-2-tert-butylphenol 1,3-dibutoxypropan-2-ol methyl4-hydroxyquinoline-6-carboxylate methyl3-cyano-4-hydroxybenzoate 4-chloro-6-methoxyquinolin-7-ol 3,4-dihydro-2H-benzo[b][1,4]oxazin-7-ol 2-(2-aminothiazol-5-yl)ethanolhydrochloride (R)-ethyl2-chloropropanoate (S)-4-amino-5-(4,4-dimethylcyclohexylamino)-5-oxopentanoicacid (1s,4s)-4-hydroxycyclohexanecarboxylicacid (S)-2-(tetrahydrofuran-3-yloxy)aceticacid (1S,4R)-1-methyl-4-(prop-1-en-2-yl)cyclohex-2-enol (R)-4-(hydroxymethyl)oxazolidin-2-one (S)-4-(hydroxymethyl)oxazolidin-2-one 化工資訊 經(jīng)濟(jì)日?qǐng)?bào)北京6月4日訊，國(guó)家發(fā)展和改革委員會(huì)有關(guān)負(fù)責(zé)人今天表示，到2020年，我國(guó)食糖消費(fèi)量約為1800萬噸，總產(chǎn)量約為1500萬噸，產(chǎn)需缺口預(yù)計(jì)達(dá)到300萬噸。
這位負(fù)責(zé)人分析說，改革開放以來，我國(guó)食糖消費(fèi)持續(xù)增長(zhǎng)，年人均消費(fèi)量由改革開放前的3公斤提高到10公斤以上。隨著人口增長(zhǎng)、消費(fèi)水平的提高、消費(fèi)觀念的改變，食糖等天然甜味劑消費(fèi)仍會(huì)持續(xù)增長(zhǎng)。按照年均增速3%測(cè)算，預(yù)計(jì)2020年全國(guó)食糖消費(fèi)量增至1800萬噸，比2013年多410萬噸。
值得注意的是，近年來，受國(guó)際市場(chǎng)糖價(jià)持續(xù)低迷影響，我國(guó)制糖業(yè)虧損近百億元，部分糖企拖欠原料款，直接影響蔗農(nóng)生產(chǎn)積極性和產(chǎn)業(yè)鏈穩(wěn)定性。
記者了解到，為穩(wěn)定我國(guó)糖料蔗供應(yīng)水平，國(guó)家發(fā)改委、農(nóng)業(yè)部日前會(huì)同有關(guān)部門制定的《糖料蔗主產(chǎn)區(qū)生產(chǎn)發(fā)展規(guī)劃(2015-2020年)》提出，到2020年，廣西、云南的糖料蔗面積將穩(wěn)定在2100萬畝，糖料蔗總產(chǎn)量將達(dá)10400萬噸，比基期增加635萬噸。
